Sweetener isomalt, acidity regulator succinic acid, flavor enhancer glycine, antioxidant ascorbic acid, acidity regulator citric acid, additives that prevent caking and clumping: calcium stearate, silicon dioxide.
Description and properties
The main reason for the disgusting state of health the next morning after the feast — the presence in the blood of acetaldehyde, formed by splitting the molecule of ethyl alcohol. Antipohmelin slows the formation of acetaldehyde, inhibits the work of the enzyme alcohol dehydrogenase, destroying alcohol. This avoids the simultaneous release of toxins into the blood, allows the body to process acetaldehyde without signs of alcohol intoxication.
BAA contributes to the rapid destruction of the resulting acetaldehyde and formed during its further splitting of acetic acid into carbon dioxide and water. Splitting occurs mainly in the liver, and thus protects the liver cells from the damaging effects of acetaldehyde and acetic acid. Due to sodium glutamate
BAA provides energy to the brain, liver, heart muscle. The product stimulates the synthesis of endogenous, own succinic acid, increases the body's resistance to alcohol.
Taking 1 tablet provides an adequate rate of consumption of succinic acid by 50% (100 mg) and the body's daily need for vitamin C by 42% (25 mg).
Indications Antipohmelin-BAA is used to prevent intoxication and eliminate the symptoms of a hangover. The product can be combined with enterosorbents.
Contraindications individual intolerance to the components of the product, pregnancy, breast-feeding.